- Soups
- Appetisers
- Beijing Specialities
- Rice Dishes
- Chow Mein Dishes
- Vermicelli Dishes
- Udon Dishes
- Crispy Shredded Dishes
- Sweet & Sour Dishes
- Honey Chilli Sauce
- Kung Po Dishes
- Cantonese Style
- Black Bean Dishes
- Mushroom Dishes
- Mixed Vegetables
- Oyster Sauce
- Broccoli Dishes
- Satay Sauce
- Ginger & Spring Onion
- Szechuan Sauce
- Pineapple Dishes
- Cashew Nuts Dishes
- Bamboo Shoots & Water Chestnuts Dishes
- Vegetarian Dishes
- Curry Dishes
- Thai Curry Dishes
- Chop Suey
- Foo Yung
- Omelette Dishes
- Sauces & Extra Portions
- Dessserts
- Drinks
- Special Set Meals
- Beijing Set Dinners
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Soups
- Hot & sour soup (酸辣汤)£3.60
- Won ton soup (云吞汤)£3.60
- Crab meat & sweetcorn soup (蟹米汤)£3.60
- Tom yum soup (冬阴功汤)£3.60
- Chicken & sweetcorn soup (鸡米汤)£3.60
- Chicken & mushroom soup (毛古鸡汤)£3.30
- Chicken noodle soup (鸡面汤)£3.30
Appetisers
- Beijing mixed platter (北京拼盘)£10.60(Spring Rolls, Crispy Seaweed, Prawn on Toast, Spare Ribs & Satay Chicken on Skewers)
- 1/4 Crispy aromatic duck (1/4香甲)£10.10(Sewed with Pancakes, Cucumber, Spring Onion & Hoi Sin Sauce)
- 1/2 Crispy aromatic duck (1/2香甲)£19.20(Sewed with Pancakes, Cucumber, Spring Onion & Hoi Sin Sauce)
- Pack of Pancake(6 pieces) (加鸭皮)£1.70
- Mongolian crispy lamb (蒙古脆羊)£9.20
- Crispy seaweed (海草)£4.40
- Crispy pancake roll (春卷)£3.00
- Vegetarian spring rolls (8) (斋春卷)£3.00
- Prawn crackers (虾片)£2.00
- Satay chicken on skewers (5) (沙爹鸡串)£6.50
- Grilled peking dumpling (6) (锅贴)£6.20
- Smoked shredded chicken (熏鸡丝)£6.20
- Prawn on toast with sesame seeds (虾多士)£6.00
- Deep fried king prawns in breadcrumbs (8) (面包大虾)£7.00
- Deep fried chicken in breadcrumbs (面包鸡)£6.20
- Dry spare ribs (Large) (干骨 )£6.80
- Capital spare ribs (Large) (京都排骨)£6.90
- Spare ribs in barbecue sauce (Large) (烧汁骨)£6.80
- Spare ribs in sweet sour sauce (Large) (甜酸骨)£6.80
- Spare ribs with green pepper in black bean sauce (Large) (士召骨)£6.80
- Spare ribs with salt, pepper, chilli & garlic (Large) (召盐骨)£6.80
- Chicken with salt, pepper, chilli & garlic (召盐鸡)£6.50
- Squid with salt, pepper, chilli & garlic (召盐尤鱼)£7.20
- King prawn with salt, pepper, chilli & garlic (召盐大虾)£7.20
- Chicken wings with salt, pepper, chilli & garlic (Large) (召盐鸡赤)£6.20
- Crispy chicken wing (Large) (脆鸡赤)£5.90
Beijing Specialities
- Lemon chicken (柠檬鸡)£6.30
- Roast duck in plum sauce (梅子烧甲)£7.20
- Deep fried shredded beef with salt, pepper, chilli & garlic (召盐牛丝)£6.30
- Squid with green pepper in black bean sauce (士召尤鱼)£7.20
- Squid with ginger & spring onion (姜葱尤鱼)£7.20
- Crispy cheese king prawn spring roll (8) (芝士大虾卷)£6.20
- Mongolian lamb with ginger & spring onion in yellow bean sauce (丈包姜葱蒙羊)£7.20
- Special in Crystal sauce (水晶汁招牌)£7.00
Rice Dishes
- House special fried rice (Large) (招牌炒饭)£7.20
- Roast pork & chicken fried rice with BBQ sauce (Large) (烧甲鸡饭BBQ汁)£6.90
- Roast pork & duck fried rice with BBQ sauce (Large) (叉甲炒饭BBQ汁)£7.10
- Steamed boiled rice (白饭)£3.30
- Egg fried rice (蛋炒饭)£3.60
- Large Egg fried rice (大蛋炒饭)£4.30
- Duck fried rice (甲炒饭)£6.40
- Chicken fried rice (鸡炒饭)£5.80
- Pork fried rice (叉烧炒饭)£5.80
- Beef fried rice (牛炒饭)£5.80
- Shrimp fried rice (虾仔炒饭)£5.80
- Special fried rice (揚州炒饭)£6.10
- King prawn fried rice (大虾炒饭)£6.70
- Mixed vegetable fried rice (杂才炒饭)£5.20
- Mushroom fried rice (毛古炒饭)£5.20
- Singapore fried rice (Large) (星饭)£6.30
Chow Mein Dishes
- House special chow mein (Large) (招牌炒面)£7.20
- Chicken chow mein (鸡炒面)£5.90
- Pork chow mein (叉烧炒面)£5.90
- Beef chow mein (牛炒面)£5.90
- Shrimp chow mein (虾仔炒面)£6.10
- King prawn chow mein (大虾炒面)£6.80
- Duck chow mein (烧甲炒面)£6.60
- Special chow mein (揚州炒面)£6.20
- Singapore chow mein (Large) (星面)£6.60
- Mushroom chow mein (毛古炒面)£5.40
- Mixed vegetable chow mein (杂才炒面)£5.40
- Chow mein (炒面)£5.00
Vermicelli Dishes
- Singapore vermicelli (星米)£6.60
- Special vermicelli (招牌米粉)£6.40
- Chicken vermicelli (鸡炒米)£6.10
- Shrimp vermicelli (虾仔炒米)£6.10
- Pork vermicelli (叉烧炒米)£6.10
- Mixed vegetable vermicelli (杂才炒米)£5.70
- Beansprout vermicelli (芽才炒米)£5.70
Udon Dishes
- Singapore udon (新加坡炒乌冬)£6.70
- Special udon (招牌乌冬)£6.70
- Chicken udon (鸡肉炒乌冬)£6.50
- King prawn udon (大虾炒乌冬)£7.40
- Pork udon (叉烧炒乌冬)£6.50
- Mixed vegetable udon (杂才炒乌冬)£5.80
- Beansprout udon ( 芽才炒乌冬)£5.80
Crispy Shredded Dishes
- Crispy shredded chilli beef (干牛丝)£6.70
- Crispy shredded chilli chicken (干鸡丝)£6.70
Sweet & Sour Dishes
- Sweet sour special Hong Kong style (招牌咕老)£7.20
- Sweet sour chicken Hong Kong style (港咕鸡)£6.50
- Sweet sour pork Hong Kong style (港咕肉)£6.50
- Sweet sour king prawn Hong Kong style (港咕大虾)£7.40
- Sweet sour chicken balls (6) (小份咕鸡球)£3.80
- Sweet sour chicken balls (12) (咕老鸡球)£6.50
- Sweet sour pork balls (12) (咕老肉球)£6.50
- Sweet sour king prawn balls (10) (咕老虾球)£7.40
- Sweet sour mixed vegetable Hong Kong style (港咕杂才)£6.10
Honey Chilli Sauce
- Special in honey chilli sauce (招牌蜜辣)£7.20
- Chicken in honey chilli sauce (蜜辣鸡)£6.60
- Pork in honey chilli sauce (蜜辣猪)£6.60
- King prawn in honey chilli sauce (蜜辣大虾)£7.40
Kung Po Dishes
- Kung po special (宫保招牌)£7.10
- Kung po chicken (宫保鸡)£6.50
- Kung po beef (宫保牛)£6.50
- Kung po roast pork (宫保猪)£6.50
- Kung po king prawn (宫保大虾)£7.20
Cantonese Style
- Roast chicken Cantonese style (中式烧鸡)£6.10
- Roast pork Cantonese style (中式叉烧)£6.10
- Roast chicken & pork Cantonese style (中式烧鸡叉烧)£6.10
- Roast duck Cantonese style (中式烧甲)£6.90
Black Bean Dishes
- Duck with green pepper in black bean sauce (士召甲)£7.40
- Chicken with green pepper in black bean sauce (士召鸡)£6.60
- Beef with green pepper in black bean sauce (士召牛)£6.60
- Roast pork with green pepper in black bean sauce (士召叉烧)£6.60
- Lamb with green pepper in black bean sauce (士召羊)£7.20
- King prawn with green pepper in black bean sauce (士召大虾)£7.40
- Mixed vegetable with green pepper in black bean sauce (士召杂才)£6.10
Mushroom Dishes
- Chicken with mushroom (毛古鸡)£6.50
- Pork with mushroom (毛古叉烧)£6.50
- Beef with mushroom (毛古牛)£6.50
- Duck with mushroom (毛古甲)£7.40
- King prawn with mushroom (毛古大虾)£7.40
Mixed Vegetables
- Chicken with mixed vegetable (杂才鸡)£6.50
- Pork with mixed vegetable (杂才叉烧)£6.50
- Beef with mixed vegetable (杂才牛)£6.50
- Duck with mixed vegetable (杂才甲)£7.40
- King prawn with mixed vegetable (杂才大虾)£7.40
Oyster Sauce
- Special in oyster sauce (招牌蚝油)£7.20
- Chicken in oyster sauce (蚝油鸡)£6.50
- Beef in oyster sauce (蚝油牛)£6.50
- Roast pork in oyster sauce (蚝油叉烧)£6.50
- Shrimp in oyster sauce (蚝油虾仔)£7.10
- Roast duck in oyster sauce (蚝油烧甲)£7.40
- King prawn in oyster sauce (蚝油大虾)£7.40
Broccoli Dishes
- King prawn with broccoli in garlic (蒜蓉西兰大虾)£7.60
- Chicken with broccoli in garlic (蒜蓉西兰鸡)£6.60
- Beef with broccoli in garlic (蒜蓉西兰牛)£6.60
- Duck with broccoli in garlic (蒜蓉西兰甲)£7.40
Satay Sauce
(Contains Peanut Sauce)
- Special in satay sauce (招牌沙爹)£7.20
- Chicken in satay sauce (沙爹鸡)£6.50
- Beef in satay sauce (沙爹牛)£6.50
- Roast pork in satay sauce (沙爹叉烧)£6.50
- Shrimp in satay sauce (沙爹虾仔)£6.70
- King prawn in satay sauce (沙爹大虾)£7.20
- Mixed vegetable in satay sauce (沙爹杂才)£5.90
Ginger & Spring Onion
- Special with ginger & spring onion (姜葱招牌)£7.10
- Chicken with ginger & spring onion (姜葱鸡)£6.40
- Beef with ginger & spring onion (姜葱牛)£6.40
- Roast pork with ginger & spring onion (姜葱叉烧)£6.40
- King prawn with ginger & spring onion (姜葱大虾)£7.20
- Duck with ginger & spring onion (姜葱甲)£7.20
- Lamb with ginger & spring onion (姜葱羊)£7.20
Szechuan Sauce
- Special in Szechuan sauce (四川招牌)£7.20
- Chicken in Szechuan sauce (四川鸡)£6.50
- Beef in Szechuan sauce (四川牛)£6.50
- Roast pork in Szechuan sauce (四川叉烧)£6.50
- King prawn in Szechuan sauce (四川大虾)£7.30
- Lamb in Szechuan sauce (四川羊)£7.30
- Duck in Szechuan sauce (四川甲)£7.30
- Mixed vegetable in Szechuan sauce (四川杂才)£5.70
Pineapple Dishes
- Special with pineapple (招牌菠萝)£7.00
- Chicken with pineapple (菠萝鸡)£6.20
- Beef with pineapple (菠萝牛)£6.20
- Roast pork with pineapple (菠萝叉烧)£6.20
- King prawn with pineapple (菠萝大虾)£7.00
- Duck with pineapple (菠萝甲)£7.00
Cashew Nuts Dishes
- Special with cashew nuts (腰果招牌)£7.00
- Chicken with cashew nuts (腰果鸡)£6.50
- Chicken with cashew nuts in yellow bean sauce (丈要鸡)£6.50
- Beef with cashew nuts (腰果牛)£6.50
- Beef with cashew nuts in yellow bean sauce (丈要牛)£6.50
- Roast pork with cashew nuts (腰果叉烧)£6.50
- Roast pork with cashew nuts in yellow bean sauce (丈腰叉烧)£6.50
- King prawn with cashew nuts (腰果大虾)£7.20
- King prawn with cashew nuts in yellow bean sauce (丈要大虾)£7.20
Bamboo Shoots & Water Chestnuts Dishes
- Chiciken with bamboo shoots & water chestnuts (竹马鸡)£6.40
- Beef with bamboo shoots & water chestnuts (竹马牛)£6.40
- Roast Pork with bamboo shoots & water chestnuts (竹马叉烧)£6.40
- King prawns with bamboo shoots & water chestnuts (竹马大虾)£7.30
Vegetarian Dishes
- Stir fried mixed vegetable in oyster sauce (蚝油杂才)£5.00
- Stir fried mushroom (炒毛古)£5.00
- Stir fried beansprouts in garlic sauce (蒜蓉芽才)£5.00
- Stir fried onions (炒洋葱)£4.80
- Stir fried bamboo shoots & water chestnuts (炒竹马)£5.00
- Stir fried broccoli with ginger & spring onion (姜葱西兰花)£5.30
- Stir fried Chinese leaves (大白才)£5.30
Curry Dishes
(includes rice or chips, 30p extra for egg fried rice)
- Special curry (招牌咖厘)£8.40
- Chicken curry (咖厘鸡)£7.80
- Beef curry (咖厘牛)£7.80
- Roast pork curry (咖厘叉烧)£7.80
- Shrimp curry (咖厘虾仔)£7.80
- King prawn curry (咖厘大虾)£8.40
- Duck curry (咖厘甲)£8.40
- Lamb curry (咖厘羊)£8.40
- Mixed vegetable curry (咖厘杂才)£7.40
- Mushroom curry (咖厘毛古)£7.40
Thai Curry Dishes
- Chicken Thai green curry (泰绿咖厘鸡)£6.70
- Chicken Thai red curry (泰红咖厘鸡)£6.70
- Roast pork Thai green curry (泰绿咖厘叉烧)£6.70
- Roast pork Thai red curry (泰红咖厘叉烧)£6.70
- Beef Thai green curry (泰绿咖厘牛)£6.70
- Beef Thai red curry (泰红咖厘牛)£6.70
- King prawn Thai green curry (泰绿咖厘大虾)£7.20
- King prawn Thai red curry (泰红咖厘大虾)£7.20
- Mixed vegetable Thai green curry (泰绿咖厘杂才)£6.00
- Mixed vegetable Thai red curry (泰红咖厘杂才)£6.00
Chop Suey
- Special chop suey (招牌杂水)£6.90
- Chicken chop suey (鸡杂水)£6.10
- Beef chop suey (牛杂水)£6.10
- Roast pork chop suey (叉烧杂水)£6.10
- Shrimp chop suey (虾仔杂水)£6.20
- King prawn chop suey (大虾杂水)£6.90
- Duck chop suey (甲杂水)£6.90
Foo Yung
- Special foo yung (招牌芙蓉)£6.70
- King prawn foo yung (大虾芙蓉)£6.90
- Shrimp foo yung (虾仔芙蓉)£6.00
- Chicken foo yung (鸡芙蓉)£6.00
- Roast pork foo yung (叉烧芙蓉)£6.00
- Plain foo yung (净芙蓉)£5.20
- Mushroom foo yung (毛古芙蓉)£5.30
Omelette Dishes
(includes chips)
- Special omelette (招牌安力)£7.90
- King prawn omelette (大虾安力)£8.00
- Shrimp omelette (虾仔安力)£7.10
- Chicken omelette (鸡安力)£7.10
- Roast pork omelette (叉烧安力)£7.10
- Plain omelette (净安力)£6.50
- Mushroom omelette (毛古安力)£6.50
Sauces & Extra Portions
- Sweet & sour sauce (咕老汁)£2.10
- Curry sauce (咖厘汁)£2.10
- Barbecue sauce (烧汁)£2.10
- Satay sauce (沙爹汁)£2.50
- Sweet & chilli sauce (甜辣汁)£2.10
- Soy sauce (士油)£2.10
- Hoi sin sauce (海鲜酱)£2.50
- Black bean sauce (士汁)£2.30
- Chips (条)£2.60
- Large Chips (大条)£3.50
- Salt, Pepper, Chilli & Garlic Chips (召盐条)£4.00
Dessserts
- Banana fritters (炸香蕉)£3.00
- Pineapple fritters (炸菠萝)£3.00
Drinks
- Can of coke£1.20
- Can of diet coke£1.20
- Can of 7 up£1.20
- Can of tango£1.20
- Can of Dr Pepper£1.20
- Can of Rio£1.20
- Bottle of coke£2.80
Special Set Meals
- A for one person (1人套餐A)£12.50- sweet and sour chicken balls (6)
- chicken with green pepper in black bean sauce (hot)
- egg fried rice - B for two persons (2人套餐B)£24.50- sweet and sour chicken balls (10)
- chicken with mixed vegetables
- beef with green pepper in black bean sauce (hot)
- special fried rice (1 Large)
- prawn crackers - C for three persons (3人套餐C)£35.50- sweet and sour king prawn balls (12)
- chicken with mushrooms
- beef with ginger & spring onion
- pork in honey chilli sauce (hot)
- special fried rice (2 Small)
- prawn crackers - D for four persons (4人套餐D)£46.50- 1/4 crispy aromatic duck
- barbecued spare ribs
- king prawns with mushrooms
- beef with green pepper in black bean sauce (hot)
- sweet and sour chicken Hong Kong style
- special fried rice (2 Large)
- prawn crackers
Beijing Set Dinners
- Set dinner E For 2 or more persons (人套餐E)£40.00** (£17 per additional Person)
- prawn on toast on sesame seeds
- crispy seaweed
- crispy aromatic duck
- sweet and sour chicken Hong Kong style
- beef with green pepper in black bean sauce (hot)
- mixed vegetables
- egg fried rice - Set dinner F For 2 or more persons (人套餐F)£40.00** (£17 per additional Person)
- smoked shredded chicken (hot)
- vegetarian spring rolls
- crispy aromatic duck
- kung po king prawns (hot)
- chicken with green pepper in black bean sauce (hot)
- mixed vegetables
- egg fried rice